Diploma in Food Technology

Advanced Certificate in Food Technology (Under Community College Scheme of UGC)

Food scientists and technologists are versatile, interdisciplinary, and collaborative practitioners in a profession at the crossroads of scientific and technological developments. As the food system has drastically changed, from one centered around family food production on individual farms and home food preservation to the modern system of today, most people are not connected to their food nor are they familiar with agricultural production and food manufacturing designed for better food safety and quality.

The Advance Certificate Course in Food Technology offered by Ewing Christian College under the Community College scheme of UGC has the mission to train the upcoming generation and to develop good entrepreneurs in the field of food science.

 The above mentioned course contains all required fields related with the Food Technology such as:

1. Introduction and History of Food Technology
2. Microbiology and Biochemistry of Food
3. Bakery, Confectionary and Indigenous Food
4. Food Packing Material and Quality Assurance
5. Food Processing and Dairy Technology
6. Food Laws and Management

 This certificate course is designed in such a way where it can not only give basic information about Food Technology but also provides sufficient platform for the candidate to start his own new enterprise as an entrepreneur.

Special features of this course:

1. Free 15 days to one month ON-JOB training in reputed food and dairy industries.
2. Teaching and practical training by well experienced and trained professionals of academic and industries.
3. Well equipped laboratories
4. Full fledged and well organized library facilities at departmental and college level

Classes for this course will Commence from: From 13thJuly, 2017.

Duration  1 year
Eligibility 10+2 with biology or any related field
Admission Procedure  Personal Interview
Intake  50 Students
Course Fees  Rs.10000/-
Industries Hiring Dairy, FMCG sector, Food Packaging etc.